You don't have access to this post on The Savannahian at the moment, but if you upgrade your account you'll be able to see the whole thing, as well as all the other posts in the archive! Subscribing only takes a few seconds and will give you immediate access.
Thompson's Chef Victoria Shore scoops 2024 food trends in Savannah and your kitchen
'It’s really important that myself or the managers are always present in the kitchen and there for the team.'